2025. 4. 2(WED) – 4. 5(SAT) Coex Hall D Seoul, Korea
INSPIRE BAKING LIFE

The premier confectionery and bakery exhibition representing South Korea, the Korea International Bakery Show, has been reborn under a new name.

Since its inception in 1983, the "Korea International Bakery Fair (KIBA)" has upheld a 42-year legacy as a leading bakery industry exhibition. It continues to set new trends and paradigms not only in the confectionery and bakery sectors but also in bakery lifestyles.

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Show Overview
  • Title Korea International Bakery Fair 2025
  • Dates April 2 (Wed) – April 5 (Sat), 2025 (4 days)
  • Venue COEX Hall D
  • Scale 150 exhibitors, 300 booths / 20,000 visitors
  • Items Bakery machinery and equipment, Packaging for confectionery and bakery, Bakery tools and supplies, Semi-processed bakery products, Bakery raw materials and ingredients, Commercial and wholesale bakery/dessert products, Dairy and dairy-based products, Eggs and processed meat products, Store and kitchen equipment for bakery shops, Startup solutions for bakery businesses
  • Organizations COEX, Korea Confectionery Association, Korea Master Baker Association
Quick Info
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